Peanut Choc Cookies
By Julia Scott, NZ Registered Dietitian · 9 April 2020
Recipe
Peanut Choc Cookies
Ingredients
Batch
Method
- 1Preheat oven to 180°C.
- 2Mix dry ingredients in a bowl.
- 3Add wet ingredients, stir to combine.
- 4Roll mixture into small balls and place on baking tray, press down to flatten with a fork.
- 5Bake at 180°C for 10 minutes.
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