Chilli and Lime Glazed Salmon with Broccoli
By Julia Scott, NZ Registered Dietitian · 9 April 2020
Recipe
Chilli and Lime Glazed Salmon with Broccoli
- Serves
- 2
Ingredients
Batch
Method
- 1Mix the glaze ingredients, pour oven salmon before cooking.
- 2Heat olive oil in a pan on medium heat, add salmon and cook on each side for 3-4 minutes until cooked through.
- 3In a wok, stir-fry broccoli and radish in olive oil, salt and pepper for 5-10 minutes.
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