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Julia Scott, Dietitian

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    Pumpkin Puree

    Pumpkin is a wonderful first food for babies thanks to its natural sweetness and smooth texture. It’s packed with vitamins and blends up beautifully. This is a great one to batch cook and have stocked in the freezer.

    By Julia Scott, NZ Registered Dietitian · 16 April 2026

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    Pumpkin Puree

    Recipe

    Pumpkin Puree

    Stage
    Purée

    Ingredients

    Batch

    Method

    1. 1Peel then chop around 1 cup of pumpkin into cubes.
    2. 2Steam in a pot of water or in a baby food steamer until tender, around 15 minutes.
    3. 3Drain the water and blend until smooth.
    4. 4Spoon into ice trays and freeze.

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