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Julia Scott, Dietitian

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    Salmon Puree

    Tinned salmon is a brilliant shortcut for baby food — it’s packed with omega-3 and protein, and requires no cooking at all. Just make sure you choose a no added salt variety to keep it baby-friendly.

    By Julia Scott, NZ Registered Dietitian · 16 April 2026

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    Salmon Puree

    Recipe

    Salmon Puree

    Stage
    Purée

    Ingredients

    Batch

    Method

    1. 1Pour tinned salmon into a bowl.
    2. 2Mash with the back of a fork or blend in a food processor until smooth.
    3. 3Use within 2–3 days.

    Julia's notes

    Serving Suggestion

    Serve on a preloaded spoon, or mix with avocado or kumara puree for extra creaminess.

    Want the full plan for starting solids?

    My Starting Solids course covers when to start, first foods, allergens, gagging vs choking and fussy eating, in 12 short videos.

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